Fermentation Riot All Grain Brewing

Beer Recipe | Blue Moon Clone

Beer Name: Blue Moon Clone Brewer: Propagation Nation
Beer Style: Belgian-Style Witbier Recipe Created: 2011-10-23



General Description of Beer: Blue Moon is brewed by Molson Coors but you wouldn't know it. Its a good version of a witbier.

Batch Size:5 gallonBoil Time:90 minutes
Grains and Malts: lbs:
Belgian Pilsner 5
Wheat Flaked 4.25
Oats Flaked 1
Munich 0.25
Hops: oz Addition Time:
Hallertauer Hersbrucker 1 60 minutes (boil)
Mashing Schedule:

Step Temperature Step Time
122 15 minutes
153 75 minutes

Mash pH Calculator

Additional Ingredients:

Others: Addition Amount: Addition Timing:
chamomile flowers 0.03 oz 5 minutes (boil)
Irish Moss 1 tsp 15 minutes (boil)
Coriander Seed 0.40 oz 5 minutes (boil)
Orange Peel Bitter 1.50 oz 5 minutes (boil)
Critical Brewing Targets:
Original Gravity: 1.053
Final Gravity: 1.012

Mash Efficiency:
70%
Alc By Vol Estimate: 5.3%
Color Target (SRM): 3.7
Carbonation Method (sugar primed or kegged): kegged
Carbonation Volumes: 3

Carbonation Calculator
Alcohol ABV, ABW, Attentuaion, and Calorie Calculator

Fermenation:
Yeast Brand: White Labs
Yeast Name: Belgian Wit Ale
Yeast #: WLP400
Yeast Starter: Yes
Aeration: shake fermentor vigoriously

Stage: Temp °F: Days:
Stage 1 68 9
Stage 2 70 8
Stage 3

Yeast Pitching Rate Calculator
Yeast Strain Database

Comments From the Brewer:
Crush coriander seed with bottle to crack open. Chamomile tea bags work well for getting the 0.03 oz of chamomile. Enjoy your Blue Moon on those hot summer days.


Report and problems, concerns, complaints, or just your bad days news here - support@fermentationriot.com. Otherwise get brewing your Blue Moon Clone Beer Recipe!